6th Annual Membership Appreciation Party
The Durango Chamber of Commerce Staff and Board of Directors along with our partners, Alpine Bank, The City of Durango and La Plata Youth Services invite you to attend our 6th Annual Member Appreciation Party/Business After Hours.
Join us for complimentary BBQ, Beer and Wine (provided by Steamworks and El Moro) on Friday, September 15th from 5pm-7pm at the Durango Community Rec Center Pavilion area (2700 Main Avenue). Participate in the City of Durango survey and be eligible to win prizes!
Eggs & Issues
Which Comes First…the Developer
or the Infrastructure?
Thursday, September 20, 2017
8am - DoubleTree Hotel
We’ve talked about growth, but what really needs to happen to achieve predictability in development? Have you thought about the pros and cons of development? Join us on Wednesday, September 20th at 8am at the DoubleTree Hotel for our Eggs & Issues Breakfast, “Which Comes First…the Developer or the Infrastructure?”. This breakfast will feature a panel of experts who will share their visions for the future of our community.
Cost is $18 for Chamber members and $25
for non-members and includes a full breakfast. Reservations are required, so please use our convenient online registration or call 970.247.0312. Cancellations after September 15th will
September Lunch & Learn
Wednesday, September 27, 2017 | 12 Noon
First National Bank of Durango
presented by Mark Haeussler, CEO,
Make plans now to join us on Wednesday, September 27th for our Lunch & Learn presentation “Resistance” presented by Mark Haeussler, CEO, Alpine Leadership.
Rarely is leadership about managing the status quo, and any change has the opportunity to invite resistance from those we lead. In any new, innovative, or uncertain endeavor, leaders can expect to encounter resistance. Some strategies are not sustaining, such as using positional power and force. But there is hope! In this practical, sometimes humorous, and sometimes interactive, program, leaders will learn how to spot resistance earlier, better understand it, and learn how to manage it and even harness it with greater effectiveness and ease.
The cost is only $10 for Chamber Members and $20 for non-members and includes a delicious lunch catered by The Soup Palette. RESERVATIONS ARE REQUIRED, so please use our convenient
online registration or call 970.247.0312.
No-shows & cancellations after September 22nd will be invoiced.